Calla biscuits yog qhov ua kom zoo zoo nkauj rau cov rooj noj rooj zoo. Yog hais tias lawv tau nthuav tawm zoo nkauj thiab ntxim nyiam, ces lawv tuaj yeem hloov tau yooj yim ib pob ntawm cov paj tshiab. Cov qhua yuav txaus siab ua kom pom tias qhov khoom noj kom zoo nkauj zoo nkauj no tuaj yeem noj. Cov khoom noj qab thiab ntxim qab ntawm cov khoom qab zib yuav ua rau lawv xav tsis thoob. Ntxiv mus, rau qhov npaj ntawm calla biscuits (daim ntawv qhia yog yooj yim heev) koj xav tau cov khoom xyaw yooj yim haum. Nws yuav siv sijhawm tsis tshaj 30 feeb rau txhua yam hais txog txhua yam, thiab cov txheej txheem ci nws tus kheej yuav siv sijhawm 5 nkaus xwb.
Kev cob qhia ua haujlwm tau zoo yog ib nrab ntawm kev vam meej
Tus Tsov Ntxhuav txoj kev sib koom ntawm lub sijhawm yuav tau siv rau ntawm cov txheej txheem npaj. Hauv qhov no, nws yog ib qho tsim nyog yuav tau ua kom nruj me ntsis nteg cov khoom tseem ceeb ntawm lub rooj. Thaum txhua yam nyob ntawm tes, nws yooj yim rau kev ua haujlwm. Thawj kauj ruam yog:
- tshau ib khob hmoov nplej;
- ntxuav peb lub qe qaib;
- hliv 250 g suab thaj rau hauv lub khob;
- grease ib daim ntawv ci nrog butter / paj noob hlis cov roj lossis roj;
- tev ib lub txiv kab ntxwv los yog txiv qaub los ntawm daim tawv nqaij (nws yuav xav tau kev kho kom zoo nkauj);
- npaj ib tablespoon ntawm hmoov qab zib;
- Preheat qhov cub rau 200 degrees.
Muaj qhov me me txog kev kub hnyiab ntawm qhov cub. Ntau tus neeg hais tsis sib haum qhia kom tso thawj lub tais ua mov ci rau hauv, thiab tsuas yog tom qab ntawd suav nrog nws.
Nyob rau lub sijhawm no, tus tswv tsev xav tau sijhawm los npaj lub khob noom cookie uas tsim nyog, nrog rau kev ua kom zoo nkauj zoo nkauj. Yuav muaj nws daim ntawv qhia qhov ua nws cais rau nws. Hauv qhov no, koj yuav tsum xub txiav txim siab seb cov khoom dai yuav zoo li cas.
Kho Kom Zoo Nkauj Ntsiab
Lawv yog cov tseem ceeb ntawm phaj. Pib ci hu calla cov ncuav, ua ntej koj yuav tsum ua "pestles" rau paj. Cov khoom qub no tuaj yeem tsim los ntawm cov khoom lag luam hauv qab no:
- txiv qaub zest;
- txiv hmab txiv ntoo candied yuav tsum tau txiav mus rau hauv ib daim hlab;
- txiv apples
- qhuav apricots.
Nws yog tsim nyog xav tias cov nplaim paj muaj lub taub me. Yog li ntawd, qhov nruab nrab yuav tsum tau tsim cov ntau thiab tsawg. Yog hais tias cov txiv hmab txiv ntoo qhuav raug coj los ua lub hauv paus, tom qab ntawd lawv yuav tsum txiav mus rau hauv nyias cov nyias nyias, yuav luag cov hlua. Ntau tus qhia lawv cov txuj ci muaj tswv yim zoo hauv cov teeb meem no thiab sib txuas ob peb leeg ntawm lub pob me. Lub twig tawm muab cov khoom qab zib rau kev ua kom zoo dua.
Cov Lus Ntuas Zest
Yog lawm, koj yuav tsum tau tinker nrog cov txiv hmab txiv ntoo hauv lub txiv qaub me ntsis, tab sis xws li kev txi tsuas yog tias koj tau ci hu rau cov paj laum ci hauv lub lauj kaub. Yog li, tev yuav tsum tau txiav kom zoo zoo nrog rab riam lossis cov cuab yeej tshwj xeeb. Nyob rau tib lub sijhawm, yuav tsum tsis txhob muaj daim tawv dawb rau nws.
Tom qab ntawd nws yuav tsum tau txiav mus rau hauv nyias ib daim hlab. Tam sim no nws yog lub sijhawm los ua cov kua qab:
- hauv 0.5 l dej dilute 6 tbsp. l qab zib
- rhaub cov khoom sib tov;
- muab cov zest tws rau hauv lub thawv;
- ua noj nws tag nrho rau 5 txog 7 feeb.
Hauv lwm qhov xwm txheej, koj tuaj yeem yooj yim muab cov roj ntawm cov txiv kab ntxwv tev nrog zib ntab thiab muab pov tseg hauv qab zib. Ntawm lub paj lub nplaim paj, cov kev nyem "qias neeg" zoo li yuav zoo nkauj.
Lemons thiab txiv kab ntxwv yuav tsum tau muab ntxhua kom huv si, muaj peev xwm txawm tias muaj tshuaj ntxhua khaub ncaws. Tom qab uas nws yog qhov tsim nyog los ncuav txiv hmab txiv ntoo hla dej npau.
Cream puag
Calla biscuits nrog qab zib, uas mus hloov ntawm cov piam thaj hmoov, saib heev thawj. Tus ntxig ntxig ntawm huab cua mousse muab lub delicacy ib txwm thiab txawv saj. Koj tuaj yeem noj xws li "custome" masterpiece hauv ob peb feeb, tab sis rau qhov no koj yuav xav tau:
- ua ke ua nkaub, vanillin thiab 2 tbsp. l qab zib
- ntxiv ½ tablespoon hmoov thiab mis nyuj me ntsis;
- coj mus rau lub rwj ib nrab ib khob mis nyuj;
- ntxiv yolk sib tov rau cov dej npau, nplawm kom zoo ib yam;
- ua noj rau li 3 feeb, kom txog rau thaum loj thickens;
- tom qab lub qab zib txias, koj yuav tsum yeej nws nrog whisk nrog rau 60 g ntawm butter.
Qhov nruab nrab ntawm lub paj yog ntim nrog custard siv cov pastring koob txhaj. Ntawm qhov xim daj no, koj tuaj yeem zoo nkauj nteg cranberries, blueberries, currants lossis lwm yam txiv ntoo.
Raws li kev sim ua zoo, cov qab zib tuaj yeem tov nrog grated chocolate lossis cocoa. Yuav ua rau nws saj tshwj xeeb, ntau tus neeg xyaum ntxiv lwm lub caij nyoog rau nws.
Txhua kauj ruam raug rau tus thib ob
Txhawm rau kom tau txais cov khaub noom hu tau zoo heev, koj xav tau daim ntawv qhia ua noj nrog daim duab ua ntu zus qhia txhua cov taw thiab txav ntawm tus kws ua zaub mov. Txawm hais tias tus txheej txheem no tsis yooj yim, tshwj xeeb tshaj yog rau cov neeg uas twb tau ua haujlwm nrog qhov kev sim no, txawm li ntawd los, qee cov ntsiab lus yuav tsum tau them tshwj xeeb. Yog li, lub sijhawm ua noj ua haus tau dhau mus:
- Siv cov tov sib tov / nplawm, ntaus cov qe, maj mam ntxiv qab zib rau lawv. Sai li npaus tau tsim, txoj kev yuav tsum tau nres.
- Hauv qhov loj no, koj yuav tsum ntxiv cov hmoov nplej sifted hauv me me. Nws yog ntshaw kom grind qhov sib tov nrog whisk thiab thiaj li tsis muaj qog. Los ntawm kev sib xws, nws yuav tsum zoo li lub qab zib (tsis yog kua thiab tsis tuab). Cov khob noom cookie no npaj txhij rau ci.
- Tam sim no koj yuav tsum tau txais daim ntawv ci los ntawm lub qhov cub thiab muab cov khaub noom ncuav sib xyaw. Ua li no, nws yog qhov zoo tshaj uas noj ib rab diav los yog khoom noj qab zib. Hauv qhov no, tus poj niam yuav tsum ua raws li qhov nrawm ntawm lub hnub qub nrig.
- Hauv qhov cub, qhov ntxim nyiam no yuav tsum tau ci tsis ntau tshaj 3-4 feeb, vim tias ib feeb ntxiv tuaj yeem hloov tau txhua yam txias heev. Yog li ntawd, thawj blush ntawm cov npoo yog qhov cim loj uas calla biscuits (qhov no zoo pom hauv daim duab) yuav tsum tau muab tshem tawm.
- Hauv kev faib tawm ob, koj yuav tsum tau nrawm yob txhua lub ncuav kub kom ua paj. Qee qhov chaw uasi rau kev pab ntawm ib txhais tes ntxiv, thaum lwm tus siv tshwj xeeb khawv koob. Txhawm rau tsim lub paj, tsuas yog de ib qho ntug ntawm lub phaj.
- Tom qab ntawd, koj yuav tsum tso tus "qhauv" rau hauv kauv tsim thiab xa cov haujlwm xa rov qab mus rau qhov cub, tab sis tsuas yog 60 feeb. Thaum kawg, nchuav nto nrog hmoov.
Nws yog qhov tsim nyog hais tias txhua tus neeg confectioner nws muaj nws tus kheej algorithm rau kev tsim cov paj. Qee tus neeg nyiam mus dov lub ncuav kub nrog qws txob. Nws yog qhov yooj yim dua rau lwm tus los teeb qhov zoo nkauj hauv qhov twb tau npaj lawm “qhov lom zem”. Qhov loj tshaj plaws yog qhov tshwm sim yog txaus siab, thiab kev ua haujlwm yog xis nyob. 
Txawm li cas los xij, muaj lwm daim ntawv qhia ntxiv nrog daim duab ntawm calla biscuits, uas muaj qee qhov sib txawv hauv cov txheej txheem ua noj.
Thaum tso lub khob noom cookie rau ntawm cov pwm kub, nws yog ib qho tseem ceeb kom pom qhov "deb" nruab nrab ntawm cov ncuav. Lawv yuav tsum tau nyob ntawm qhov sib nrug ntawm 3-4 cm ntawm ib leeg.
Lwm txoj kev xaiv
Lub sijhawm tsis txaus siab txhawb cov neeg ua haujlwm tsis txaus siab tuaj nrog txoj kev tshiab ntawm nws txuag. Yog li, nws tsis tas yuav siv cov qauv kev ua noj ua haus rau qhov no. Ntau tus yuav nyiam daim ntawv qhia rau ci calla biscuits nyob rau hauv lub lauj kaub. Cookware tiam tshiab nrog cov xim tsis lo lo yog tsis haum ntawm no. Hauv cov thawv cam khwb cia-hlau, lawv yuav tig tawm zoo tshaj plaws. Nws hauv qab yuav tsum tau zoo lubricated nrog butter, thiab qiv nyiaj yuav tsum tau ua kom sov ntau li ntau tau. 
Lub sib xws ntawm mov paj yuav tsum yog me ntsis tsawg, zoo li pancake. Qhov kev ncua deb ntawm cov ncuav no me dua li niaj zaus. Sai li qhov ntug ntawm lub voj voog pib hloov nws cov xim, lawv yuav tsum tau muab tshem tawm thiab ntog sai sai. Tom ntej no yog lub décor.
Nws kuj yog tsim nyog them sai sai rau kev nthuav qhia ntawm calla biscuits. Txhawm rau pab cov paj "paj" uas tsim nyog rau ntawm lub rooj koj yuav tsum tau siv ib qho los yog ib qho khoom noj kheej kheej. Ntawm nws koj yuav tsum tau nteg tawm pob paj kom zoo nkauj ntawm inflorescences lossis tsim lub neej tiag tiag siv daim nplooj ntsuab. Xws li kev ua haujlwm ntawm kev ua yeeb yam yuav ua rau lub sijhawm ntev ntawm cov qhua.
