Khoom Noj

Daim Ntawv Qhia Baklava Classic nrog Walnut thiab Zib ntab

Qee lub sij hawm koj xav tau ib yam dab tsi txawv txawv rau cov khoom qab zib, thiab cov khoom qab zib uas paub zoo txog qab zib tuaj txog hauv siab. Daim ntawv qhia baklava nrog walnuts thiab zib ntab beckons nrog kev paub dhau los, thiab cov neeg uas nyuam qhuav pib los kawm cov khoom siv tes ua no. Tab sis ntau tus tsis kam ua zaub mov noj, ua pov thawj nws nrog nws nyuaj. Thiab qhov no yog ua tsis ncaj ncees lawm!

Hauv cov tebchaws sab hnub tuaj, cov khoom qab zib no yog ib tus qhua nquag ntawm rooj noj mov hauv tsev neeg. Txhua tus niam tsev tuaj yeem ua cov khoom qab zib li hom baklava nrog walnuts. Cov txheej txheem hauv daim ntawv qhia yog qhov yooj yim heev, thiab lawv tuaj yeem nrhiav tau nyob ntawm txee ntawm txhua lub khw. Thiab cov ua haujlwm hauv tsev yuav xav tsis thoob thaum muaj qhov txawv txav no rau cov khoom qab zib. Nws yuav tsum nco ntsoov tias cov khoom noj qab zib no yuav muaj ntau yam ntuj tso thiab noj qab haus huv dua li cov ncuav qab zib los ntawm lub tsev loj.

Koj tuaj yeem ua cov khob noom cookie koj tus kheej rau cov khoom qab zib, lossis koj tuaj yeem ua baklava nrog walnuts los ntawm puff pastry, yuav tom khw.

Xav txog ob qho tib si ntawm cov kev xaiv no. Ntawm chav kawm, nws yuav yooj yim dua los ua los ntawm kev npaj txhij. Tab sis yog tias koj xav sim koj qhov zoo tshaj plaws, tsis txhob ua tub nkeeg thiab zuaj lub khob noom cookie koj tus kheej.

Daim ntawv qhia yooj yim rau baklava nrog walnuts

Cov khoom xyaw

  • 700 grams ntawm puff pastry tiav lawm;
  • ib thiab ib nrab khob ntawm walnuts;
  • 90 grams butter;
  • ib nrab khob dej;
  • lub khob plaub ntawm zib ntab;
  • 170 grams ntawm granulated qab zib;
  • cinnamon mus saj.

Txoj kev ua noj:

  1. Zuaj cov feem ntau ntawm cov txiv ntoo hauv rab. Koj tuaj yeem muab kib rau lawv, qhov no yog nyob ntawm xaiv. Thiab cov halves zoo nkauj tshaj plaws ntawm walnuts tseem yuav xav tau rau peb daim ntawv qhia baklava nrog walnuts thiab zib ntab. Peb yuav siv lawv li dai kom zoo.
  2. Caw daim ntawv ci nrog butter, tom qab ntawd muab ob daim puff pastry. Kis lawv dua nrog butter thiab nphoo nrog txhoov txiv ntoo thiab cinnamon. Ua qhov txheej txheem no kom txog thaum koj khiav tawm ntawm cov khob noom cookie. Tso lub khob noom cookie rau hauv av tshaj plaws.
  3. Txiav peb lub ncuav ua kom tuab ncuav mog qab zib. Koj tuaj yeem muab baklava ib qho duab, tab sis ib txwm txiav rau hauv pob zeb diamond.
  4. Peb dai txhua daim nrog ib nrab ntawm Walnut.
  5. Preheat qhov cub rau 180 degrees thiab ci peb cov qab zib kom txog thaum Golden xim av. Nws yuav siv li 30 feeb.
  6. Tab sis peb baklava xav tau zib ntab-suab thaj syrup, yog li ntawd, thaum nws muaj browned, peb yuav koom nrog nws npaj. Ua li no, rhaub dej thiab hliv suab thaj rau ntawd.
  7. 4 feeb tom qab npau npau ntxiv zib ntab. Ua noj cov roj sib tov sib xyaw nrog cua sov tsawg, nplawm li 5 feeb.
  8. Peb coj tawm lub ci baklava los ntawm qhov cub thiab ncuav nws nrog kua.

Voila, lub npe nrov nrov qab zib yos tam sim no rau ntawm koj lub rooj!

Thiab yog tias koj xav qhia koj cov txuj ci ua noj thiab ua lub khob noom cookie rau cov ntawv qhia baklava nrog walnuts thiab zib ntab rau koj tus kheej, ces pib ua lub siab tawv!

Cov khoom xyaw rau lub khob noom cookie:

  • 3 khob hmoov nplej;
  • hais txog ib khob dej;
  • ib nrab ib khob ntawm sunflower roj;
  • ib quarter plaub ntsev;

Txoj kev ua noj:

  1. Sib tov tag nrho cov khoom xyaw rau hauv ib lub tais.
  2. Peb tsim lub pob ntawm lub khob noom cookie nrog peb txhais tes.
  3. Peb faib cov qog loj ua ntau qhov me me. Yuav tsum muaj ntau npaum li koj xav ua khaubncaws sab nraud povtseg rau baklava.
  4. Tso lub khob noom cookie kom "so" li 20 feeb.
  5. Dov lub pob rau hauv cov khaubncaws sab nraud povtseg heev nrog lub koob yob. Qhov tseem ceeb tshaj plaws ntawm no yog qhov yuav tsum tau xyuam xim thiab kom tsis txhob tawg lub khob noom cookie.

Cov qhob puff pastry npaj tiav! Nws muab tawm txawm tias zoo dua li yuav, thiab nws tsis siv sijhawm ntau, thiab koj kuj tau txuag nyiaj. Tom ntej no, ua raws li daim ntawv qhia uas tau piav qhia saum toj no.

Koj pom, nws hloov tawm tias kev ua noj baklava nyob rau hauv tsev tsis yog ib txoj haujlwm nyuaj. Nws tsuas yog tsim nyog sim ua thiab ua txhua yam nrog tus ntsuj plig! Thiab thaum yav tsaus ntuj, thov koj cov neeg hlub nrog cov khoom qab zib txawv txawv txawv, uas lawv yuav nyiam!