Cov qos yaj ywm ncuav mog qab zib yog cov khoom kho nrov tshaj plaws ntawm cov hniav qab zib. Cov khoom qab zib no yog lub teeb heev thiab yooj yim los npaj. Qhov txiaj ntsig tseem ceeb ntawm lub tais no yog tias nws tsis tas yuav ci. Tsuas yog ob peb cov khoom xyaw thiab cov khoom qab qab qab tau npaj txhij. Qhov nrov tshaj plaws qos yaj ywm ncuav mog qab zib nrog cov duab tuaj yeem pom hauv qab hauv tsab xov xwm.
Daim ntawv qhia ua khoom qab zib classic
Muaj ib tug xov tooj ntawm cov zaub mov txawv rau cov tais no, tab sis nrov tshaj plaws ntawm lawv yog cov classic. Txhawm rau kom txaus siab rau cov neeg lawv hlub thiab phooj ywg nrog cov khoom qab zib, nws yuav siv sij hawm tsawg kawg.
Rau txhua qhov sib xyaw kom sib xyaw zoo, lawv yuav tsum nyob ntawm chav sov.
Cov khoom xyaw ua qos pastry los ntawm ncuav qab zib:
- 320-350 lub ncuav qab zib (koj tuaj yeem nqa lub crumbs);
- ib tug tablespoon ntawm butter;
- lub hwj ntawm cov kua mis;
- 6 lub khob noom muaj hmoov cocoa;
- 0.5 khob walnuts;
- vanilla qab zib raws li xav tau.
Nqis los ntawm kauj ruam npaj ntawm lub ncuav mog qab zib:
- Ua ntej tshaj, ua tib zoo txiav cov ncuav qab zib. Txhawm rau ua qhov no, nws yog qhov zoo tshaj plaws los siv rab tshuab. Yog tias tsis muaj cov khoom siv zoo li no hauv tsev, koj yuav tsum tau muab qhov zuaj thiab tsuav ncuav qab zib rau hauv ib lub tais tob. Qhov no yuav siv sij hawm ntau dua thiab siv zog, tab sis qhov xwm yeem yuav tsim nyog.
- Tev lub walnuts. Tso cov kernels rau ntawm daim ntawv ci los sis lub lauj kaub thiab ua kom qhuav dhau lub tshav kub qis. Hloov cov walnuts, hazelnuts lossis txiv laum huab xeeb yuav siv tau. Cov txiv ntoo qhuav kuj zom hauv kas fes grinder lossis rab.
- Muab cov mis nyuj tso rau hauv lub tais thiab sib txuas nrog cocoa. Muab cov khoom sib xyaw kom sib xyaw kom zoo kom txog thaum muaj qhov sib xws.
- Los sib xyaw nrog butter nrog ncuav qab zib.
Tom qab qhov npaj tau tiav lawm, koj tuaj yeem ntxiv cov kua mis thiab cov noob txiv rau nws. Tsis tas li ntawm theem no, vanilla qab zib muab tso rau hauv lub khob noom cookie. Rau cov neeg uas tsis hlub nws, koj siv tsis tau nws.
- Los ntawm cov huab hwm coj uas tau tig tawm, nws yog qhov tsim nyog los ua pob. Dov qhov tsis txaus rau hauv kev sib xyaw ua kom muaj suab thaj thiab cocoa. Muab cov khoom qab zib tso rau ntawm lub tais thiab tso rau 1-2 teev.
Tom qab qhov npaj tau tiav lawm, koj tuaj yeem ntxiv cov kua mis thiab cov noob txiv rau nws. Tsis tas li ntawm theem no, vanilla qab zib muab tso rau hauv lub khob noom cookie. Rau cov neeg uas tsis hlub nws, koj siv tsis tau nws.
Ib lub lauj kaub qos liab tau npaj lawm. Koj tuaj yeem saj nws qab tom qab koj tau tawm hauv lub tub yees. Bon appetit!
Daim ntawv qhia qab rau lub ncuav ci ncuav ci qos
Txoj kev ua noj no txawv ntawm cov khoom xyaw uas siv. Hloov chaw rau cov khaub noom li ib txwm, vanilla crackers tau noj. Txhua tus neeg uas npaj cov khoom qab zib no tau hais tias nws qab qab heev dua li lwm yam zaub mov txawv.
Txhawm rau ua kom cov zaub mov zoo nkauj, cov khoom tsim yuav tsum tau ua tib yam me me.
Cov khoom lag luam rau kev npaj cov ncuav mog qab zib ntawm cov crackers qos:
- 500-550 g khaub noom;
- 200 g suab thaj;
- ib khob ntawm tshiab nyuj lub mis;
- ob rab diav hmoov cocoa;
- ob lub khoom noj qab zib ntawm butter;
- ib nrab ib khob ntawm hmoov qab zib.
Ncuav mis nyuj rau hauv ib lub stewpan thiab muab tso rau hauv hluav taws. Tso cov piam thaj rau hauv lub saucepan thiab coj txhua yam mus rau ib qho cub. Khaws cov mis tso rau hauv hluav taws kom ntev li ntawd cov piam thaj tau ua kom tiav. Tom qab ntawd ntxiv cocoa thiab butter rau lub ntim. Sib tov txhua qhov sib xyaw kom huv si.
Zuaj cov nplawm tawg rau hauv rab ziab lossis nrog cov nqaij ci. Ncuav lub resulting ntais mus rau hauv ib lub tais tob.
Tso cov mis nyuj sib tov rau cov nqaj, sib xyaw kom zoo thiab tawm mus li 2-3 teev ntawm chav sov kom lub khob noom.
Tom qab lub sijhawm no, ua pob. Muab cov ncuav qab zib tso rau hauv ib lub phaj loj, thiab nphoo nrog icing qab zib thiab cocoa hmoov rau saum. Tom qab ntawd, muab cov tshuaj tso rau hauv qhov chaw txias rau ob peb teev.
Yog tias koj ua raws li cov piv hauv cov khoom siv uas tau siv, cov qos yaj ywm yuav tig los ua muag thiab tsis qhuav. Cov zaub mov no yuav yog cov khoom qab zib zoo tshaj plaws hauv tsev neeg.
Qos khoom qab zib nrog biscuit ncuav hauv tsev
Khoom qab zib ua los ntawm cov qauv no yog qhov txaus ntshai heev. Tab sis ua ntej koj ua cov ncuav qos, koj yuav tsum tau ua me ntsis ci.
Ua cov khoom qab zib, koj yuav tsum:
- ib khob khob nplej hmoov nplej;
- ib nrab kaum tawm qaib qe;
- ib khob suab thaj;
- ob dia ntawm hmoov txhuv nplej siab;
- ib khob ntawm butter;
- tuaj yeem muaj cov kua mis ua kua;
- 2 diav ntawm hmoov qab zib;
- 4 lub khob noom muaj cocoa;
- cawv ib diav;
- vanilla qab zib (yeem).
Lub ncuav mog qab zib yuav tig tawm nrog cov kev xav paub tom qab, yog tias koj ntxiv me ntsis taum raisins rau nws.
Ua ntej koj yuav tsum ci cov ncuav ua noj. Ua li no, cais cov protein tawm hauv yolks.
Nyob rau hauv ib lub tais cais, zom me ntsis piam thaj nrog yolks rau ib daim zas dawb.
Cov taub muab tso rau hauv qhov chaw txias rau 20 feeb. Tom qab ntawd, tshem tawm los ntawm tub yees thiab yeej lawv nrog de ntawm ntsev kom txog thaum ua npuas ntom ntawm cov ntaub ntawv.
Txuas cov qe qe thiab nqaij hlav. Mus rau lub resulting sib tov ntxiv sifted hmoov thiab hmoov txhuv nplej siab. Sib tov txhua yam zoo. Qhov no yuav tsum tau ua nrog daim diav ntoo hauv qhov kev taw qhia txij hauv qab los. Qhov no yuav ua rau kom qhov zaws kom zoo nrog oxygen.
Ntub rau hauv qab thiab phab ntsa ntawm lub tais ci nrog margarine lossis butter. Tso txhua lub khob noom cookie rau hauv nruab nrab thiab pluav nrog lub silicone spatula. 
Tom qab ntawd muab lub thauv rau hauv qhov cub preheated thiab ua kom nws nyob ntawd kom txog thaum lub ncuav mog qab zib npaj txhij. Ua ntej yuav ci ncuav biscuit, nws yuav tsum txias zoo.
Tom ntej no, koj yuav tsum sib xyaw cov kua mis, butter thiab qab zib ntxiv. Koj tuaj yeem tso dej cawv rau qhov sib xyaw. Sib tov txhua yam. Teem ib qho me me kom thiaj li dai tau cov ncuav qab zib tiav lawm.
Ua ke cov qab zib nrog biscuit tws. Cov pob cov khoom yuav tsum tau tsim los ntawm cov pawg uas tau muab tawm. Hauv ib lub phaj cais, sib tov me ntsis qab zib, vanilla thiab cocoa qhuav.
Daim ntawv ntim ua tib zoo yob hauv qhov sib tov. Kho txhua tus ntawm lawv nrog cream rau sab saum toj thiab xa mus rau lub tub yees.
Daim ntawv qhia no rau ib qho khoom qab zib ntawm cov nqaij ncuav qab zib nrog rau cov hws khov mis yuav dhau los ua cov tshuaj tsw qab. Vim tias muaj cawv nyob rau hauv cov muaj pes tsawg leeg, cov khoom qab zib yuav tau txais qhov kev xav tom qab zoo.
Daim ntawv qhia los ntawm Gingerbread Potato
Cov khoom xyaw zais cia rau daim ntawv qhia no yog raisins. Txhawm rau kom cov khoom qab zib yuav tsum tau ntub nrog nws cov aromas, txiv hmab qhuav yuav tsum npaj kom zoo.
Txhawm rau npaj daim ntawv qhia koj yuav tsum tau siv:
- 500 g ntawm gingerbread tsis tau sau;
- ib khob ntawm txhoov cov noob txiv;
- ib poom ntawm cov kua mis ua hau;
- ib nrab ib bar ntawm chocolate dub;
- ib txhais tes ntawm raisins.
Gingerbread yuav tsum tau tws. Ua ke nrog cov zuaj uas muab zuaj rau hauv ib lub tais tob nrog cov txiv ntoo.
Qhuas cov qhob noom xim kasfes rau ntawm grater nplua. Tso cov chips rau lub loj siav. Muab cov khoom sib xyaw kom zoo.
Ncuav cov kua mis rau hauv cov dej sib tov. Tsau cov raisins li 20 feeb nyob hauv dej sov. 
Tom qab ntawd zom nws thiab ntxiv rau khaub noom gingerbread. Sib tov txhua yam zoo. Ua kom zoo dua nrog koj txhais tes, txij li nws yuav nyuaj rau kom ua tiav qhov xav tau nrog ib rab diav.
Los ntawm siav loj, ua khoom qab zib. Feem ntau lawv tau ua puag ncig, tab sis cov khoom qab zib kuj zoo rau hauv daim ntawv ntawm sausages. Ncuav txhua lub pob saum nrog melted chocolate. Yog tias txhua yam ua tiav tau tiav, ces cov khoom qab zib yuav ua rau zoo nkauj thiab ntxim nyiam heev.
Rau cov neeg uas xav ua kom haum lawv tus hlub thiab cov phooj ywg nrog lub qab zib tsis tuaj yeem nco qab, tom qab ntawd cov qos yaj ywm ncuav mog qab zib raws li daim ntawv qhia ua noj hauv tsev yog qhov koj xav tau. Cov khoom noj qab qab zoo, txaus siab thiab zoo nkauj kawg yuav yog qhov zoo tshaj plaws ntawm lub rooj.
