Lub qab los noj mov ntawm cov ntoo roob ris yog qhov kev xaiv zoo rau lub rooj noj mov yog tias cov qhua twb nyob ntawm lub qhov rooj tas. Cov khoom no ua ke nrog kev ua txheej cheese, tsev cheese, haum rau txhaws tartlets. Cov kab muag muag tau npaj tiav thiab tsis tas siv tshuaj kho kub. Lawv ua ci, lub qhov ncauj ua kua thiab khoom noj txom ncauj rau txhua tus saj.
Kab lus hauv qhov hais txog: crab sticks thiab pob kws qhia zaub mov noj.
Tus Kws Tshawb Fawb "Raffaello"
Raffaello khoom noj txom ncauj ntawm crab nrog tau dhau los ua ib daim ntawv qhia ua khoom noj qab zib. Los npaj nws, koj yuav tsum tau 250 g ntawm tsuav, 3 hau qe, 200 g ntawm cream cheese thiab mayonnaise kom saj. Raws li qhov tshwm sim, koj yuav tsum tau txais cov khoom ntom ntom nrog cov xim liab thiab dawb.
Ua noj ua haus:
- Boil nyuaj-hau qe thiab cia lawv txias rau chav tsev kub, thiab tom qab ntawd grind on qhov nruab nrab grater. Cheese kuj ua kom zoo siab thiab ua ke nrog qe. Ntxiv mayonnaise rau tib lub tais.
- Tom ntej no, sib tov tag nrho cov khoom xyaw kom txog thaum tus. Ua ntej tshaj, ntxiv me me ntawm mayonnaise kom qhov loj tsis tig mus ua kua dhau.
- Cov nplawm tus naj npawb kuj ua tsaug. Lawv yuav tsum tau dai cov khoom noj txom ncauj, yog li muab tso rau hauv ib lub thawv cais thiab tau muab pov tseg.
- Tom ntej no, ua cov ntawv me me los ntawm qhov npaj ua ntej loj thiab yob lawv hauv crab stick shavings. Yog tias xav tau, tso qhov ntsaws rau hauv nruab nrab ntawm txhua lub pob. Nws tuaj yeem yog cov khoom siv sib xyaw, tab sis nrov tshaj plaws yog cov txiv ntseej lossis txiv ntseej.
- Rafaello appetizer los ntawm roob ris pab rau chilled. Kho cov khoom noj ua tiav nrog cov tshuaj ntsuab tshiab (zaub txhwb lossis zaub qhwv), thiab muab cov npas tso rau ntawm cov nplooj zaub xas lav. Cherry txiv lws suav zoo kawg nkaus ua tiav cov lus muaj pes tsawg leeg.
Txhawm rau ua kom cov cheese cheese rubbed yooj yim, muab tso rau hauv lub tub yees rau 15-20 feeb.
Fried crab sticks stuffed nrog cheese
Muaj ib txoj kev xaiv yooj yim yuav ua li cas ua tau sai sai noj zaub mov kub ntawm crab nrog. Rau nws, koj yuav xav tau 400 g ntawm qhov tseem ceeb, 200 g ntawm cream cheese, mayonnaise, 3 qe, ob peb dia hmoov, ib diav ntawm kefir, ntsev thiab kua txob rau saj.
Theem ntawm ua noj ua haus:
- Ua ntej tshaj, npaj txhawm rau txhawm rau lub crab nrog. Grate cheese thiab qe rau ntawm grater nplua thiab sib tov hauv tib lub taub ntim nrog mayonnaise kom txog thaum muaj kev sib xws homogeneous. Koj tuaj yeem ntxiv qej qhuav lossis tshiab rau cov sib tov no.
- Cov kauj ruam tom ntej yog txhawm rau txhawm rau txhua tus pas. Nthuav lawv, diav ib me me ntawm qhov txhaws ntawm ib ntug, thiab tom qab ntawd ua cov ntawv qaws.
- Tom qab ntawd koj tuaj yeem pib ua khoom noj roj, hauv cov khoom uas cov nqaij yuav kib. Hauv lub thawv cais, sib xyaw ua ke, kefir, qe, ntsev thiab txuj lom, ntxiv 1 lossis 2 tablespoons ntawm mayonnaise.
- Dov lub nrog nyob rau hauv batter thiab nteg lawv nyob rau ib lub lauj kaub preheated. Fry lawv ntawm ob sab kom txog thaum Golden xim av.
- Lub crab sticks appetizer yog npaj txhij. Ua nws kub lossis chilled rau ntawm lub rooj. Nws yog ua ke nrog zaub thiab thawj chav kawm, qos yaj ywm khes mis.
Ua cov khoom crab cov khoom ntoo nrog cov kua ntses. Cov muv mustard sauce nrog txuj lom, cheese lossis qej yog qhov tsim nyog rau cov zaub mov no. Lawv kuj ua kom yooj yim hauv tsev.
Puff pastry ntiv tes
Lwm daim ntawv qhia yooj yim rau crab nrog yog npaj nrog puff pastry. Cov zaub mov yog ci hauv qhov cub; nws tuaj yeem muab kub lossis nqaij txias. Rau 250 g ntawm mov paj, koj xav tau ib pob khoom ntawm crab nrog (180 g), cheese hlais thiab sib tov cov txuj lom.
Theem ntawm ua noj ua haus:
- Txhawm rau pib, sprinkle cov txuj lom nrog ib txheej txawm saum rooj. Tom ntej no, yob tawm lub khob noom cookie ntawm no sib tov thiaj li tsis cuam tshuam thaum lub sijhawm ua noj. Txiav nws mus rau hauv cov hlua ntev - lawv tus lej yuav tsum sib haum nrog cov naj npawb ntawm cov pob ntoo ntoo hauv pob ntawv.
- Los ntawm nyias pob ntawm cheese, ua ib daim hlab nyias kom lawv phim ntev thiab dav ntawm tus ntoo khaub lig pas. Tso txhua tus pas ntawm ob daim ntawm cov cheese thiab qhwv hauv ib qhov tiav ntawm cov mov paj.
- Ci crab nrog rau hauv lub khob noom cookie rau 20-25 feeb ntawm qhov nruab nrab kub (180-200 degrees). Tshem lawv tawm ntawm lub qhov cub kom sai li muaj kub kub kub. Cia cov khaub thuas kom txias rau chav sov, thiab tom qab ntawd muab tso rau ntawm cov zaub mov hauv cov khaubncaws sab nraud povtseg. Nws yog qhov zoo tshaj plaws los siv rau lawv hnub ntawm kev npaj - puff pastry thaum lub sij hawm cia sai hardens thiab crumbles.
Lub appetizer ntawm crab nrog thiab cheese yog ib qho yooj yim tab sis txaus siab rau zaub mov. Nws yooj yim rau koj nqa nrog koj ua khoom noj txom ncauj thiab tsim nyog muab cov qhua rau rooj. Ua rau nws nrog lub teeb ci hauv tsev zib ntab thiab mustard ntses.
Cov ntawv qhia los ntawm crab nrog cov khoom noj txom ncauj nrog cov duab yuav pom nyob hauv coob tus neeg. Los ntawm cov khoom no koj tuaj yeem noj cov zaub mov txias thiab kub, hlais, tartlets thiab ntau lwm yam kev xaiv. Cov dej ntuag tsis sib xyaw nrog cov ntses loj lossis nqaij cov nqaij noj, tab sis tsim nyog rau kev txiav lossis siv ua aperitif. Vim yog lawv cov saj tsis txawv, lawv tuaj yeem yog cov khoom noj tseem ceeb rau cov khoom noj txom ncauj thiab qub.
