Khoom Noj

Cov Ncauj Lus Yoojyim DIY Ua Yob

Cov ntawv ci xyoob yog qhov kev xaiv zoo rau lub rooj noj mov lossis rau noj hmo hauv tsev neeg. Lawv tuaj yeem npaj nrog txhua yam khoom xyaw, ntxiv cov kua ntses rau saj thiab kho cov qhua. Txawm li cas los xij, cov neeg nyiam ua Japanese cov zaub mov yuav tsum yuav cov khoom tseem ceeb hauv cov khw tshwj xeeb - nws yog los ntawm lawv tias cov zaub mov tiav tau txais ib tus cwj pwm saj thiab aroma.

Sov qaws nrog ntsim ntsim ntses

Muaj txoj hauv kev yooj yim los ua cov ntawv ci ci ci kom lawv tsis tuaj yeem txawv ntawm cov neeg noj mov hauv tsev noj mov. Qhov zoo thiab saj ntawm lub tais no ncaj qha nyob ntawm qhov zoo ntawm cov khoom xyaw. Hauv qee kis, cov khoom siv ib txwm tuaj yeem hloov nrog analogues, tab sis nws zoo dua tsis txhob cais tawm ntawm daim ntawv qhia. Koj yuav xav tau:

  • nori;
  • txhuv rau ua noj yob - nws txawv ntawm zoo tib yam thiab muag hauv khw muag khoom tshwj xeeb;
  • cw cws;
  • liab ntses (salmon lossis salmon);
  • ya ntses roe;
  • khaub hlab nqaij;
  • lub dib
  • mos cheese (Philadelphia, Bucco lossis Almette);
  • rau cov kua ntses - mayonnaise, kub kua kua ntses thiab qej.

Rau cov nqaij yob ua noj nyob hauv tsev, npaj cov zaub mov tseem ceeb thiab nqaij ntsw ua ke, tom qab ntawd muab sib xyaw thiab muab tso rau hauv qhov cub. Cov txheej txheem yog qhov yooj yim heev, txawm tias ib tug pib yuav tiv nrog nws:

  1. Ua ntej, rhaub cov nplej rau cov qaws. Nws yuav tsum ua siav zoo, tab sis tsis siav. Tom qab ntawd muab ib daim ntawv ntawm nori thiab muab mov nplej rau nws, tawm qhov chaw me me ntawm ib qho ntug.
  2. Tom qab ntawd ntxiv tag nrho lwm cov khoom xyaw: liab ntses, crab nqaij, cws thiab dib. Nco ntsoov tias lawv tau nyob ze rau cov npoo ntawm nori, txwv tsis pub kawg yob kawg yuav tas.
  3. Moisten qhov seem ntxiv nrog dej thiab ua tib zoo qhwv lub yob, nqa nws nrog daim ntaub pua tsev. Nws yuav tsum tau muab qhwv nruj, thiab nori - ruaj ntseg khi lub leeg.
  4. Daim ncig lub yob rau hauv cov pob ua ke thiab muab tso rau ntawm cov tais ci. Ntawm daim ntawv yuav khoom nori muaj cov cim rau ntawm uas nws txiav kom tus yob du.
  5. Tom ntej no, koj tuaj yeem pib npaj cov kua ntses rau cov ntawv ci. Hauv lub thawv cais, tso 2 diav mayonnaise, ob peb tws cij ntawm qej, 1 tablespoon ntawm cheese mos, 2 dia ntses ntses caviar, ob peb tee ntawm chili thiab kua ntses.
  6. Nws tseem mus thov ib qho me me ntawm cov kua ntses ntawm txhua yob thiab xa daim ntawv mus rau qhov cub rau 10 feeb. Muab cov zaub mov sov thiab noj nws nrog rawg, ntsw me ntsis hauv cov kua ntses.

Txhawm rau qhwv cov yob, koj yuav tsum tau yuav ib qho tshwj xeeb xyoob lev (Makisu). Nws yog tsim kom rov siv dua thiab ib txwm siv hauv chav ua noj Japanese.

Gunkan rolls nrog crab nrog thiab ntsim kua ntses

Ib qho ntawm cov qauv yooj yim tshaj plaws rau kev noj mov ci hauv tsev yog npaj nrog ntoo crab. Yog tias xav tau, lawv tuaj yeem hloov nrog crab nqaij. Ntxiv nrog rau cov khoom tiv no, koj yuav xav tau:

  • nori thiab mov rau sushi thiab yob;
  • mos cheese (Philadelphia lossis Buco hom yog qhov zoo);
  • cov khoom xyaw rau cov ntses: mayonnaise, qij, kua ntses thiab kua txob, ntses ntses caviar.

Cov txheej txheem rau kev siv rab phom yob sib txawv yog txawv dua li ib txwm. Rau cov zaub mov zoo li no, cov khoom xyaw tsis tau pw ntawm lub mov ua ntej qhwv lub txhaws hauv nori. Txhua daim ntawv yob tau npaj nyias: rau cov pib, ib qho me me ntawm cov mov yog qhwv hauv nori, thiab nyob rau sab saum toj nteg teeb ua ke ntawm cov khoom seem. Tom qab kev xyaum me me, xws li cov nqaij ci yuav dhau los ua kom tsis muaj dab tsi du thiab qab:

  1. Ua ntej npaj lub yob ci ncuav. Nyob rau hauv lub thawv cais, tso ob peb diav mayonnaise, ob cooj ntawm tws qej, ob peb tee ntawm cov kua ntses (kua taum thiab kua), thiab ib diav ntawm ntses ntses caviar (tobiko). Kom nws yaj ntawm kub, ntxiv ib diav ntawm muag cheese.
  2. Zuaj cov crab lossis crab nqaij thiab sib tov lawv tusyees nrog ci hauv. Qhov no loj yuav yog txhawm rau rau yob.
  3. Rhaub nplej kom txog thaum nws zoo. Ua cov ntawv me me los ntawm nws.
  4. Nqa ib daim ntawv ntawm nori thiab txiav nws mus rau hauv ib daim hlab 3 cm dav. Muaj cov twb tau kos npe ntawm cov npe yuav khoom. Tom ntej no, kaw txhua tus qhwv lub pob nplej rau hauv sawb ntawm nori. Hauv txhua lub yob, yuav tsum muaj chaw seem rau kev sau.
  5. Muab cov ntawv ci rau hauv lub tais ci thiab tso cov dej los ntawm cov kua ntses thiab cuv khaub ncaws rau saum daim duab. Cov txheej no yuav tsum yog kwv yees sib npaug.
  6. Nws tseem nyob tso cov phom gunkan rau hauv qhov cub lossis microwave rau 7-10 feeb. Ua rau lawv kub nrog kua ntses, wasabi thiab qhiav.

Qhiav yog cais zaub mov, yog li tsis txhob muab tso rau saum toj ntawm lub yob. Tsuas yog xyaws nws ntug hauv cov kua ntses thiab noj nyias, sib xyaw nrog qaws los yog sushi.

Qaws nyob rau hauv batter nrog crab nrog thiab zaub

Muaj ib daim ntawv qhia yooj yim ntawm yuav ua li cas ua noj ci rau hauv batter. Txhawm rau ua qhov no, koj yuav xav tau mov thiab nori, crab pas nrig thiab hau cws, ntses txaij ntses, cov zaub sib xyaw (pickles, Kauslim carrots thiab tswb kua txob), nrog rau mayonnaise, kua ntses thiab cheese muag. Rau batter, hom qoob mog nplej nrog ib lub qe thiab breadcrumbs yog haum.

  1. Boil cov nplej kom txog thaum siav. Nqa ib daim ntawv ntawm nori thiab muab cov mov ci rau nws, tawm qhov chaw me me ze ntawm ib qho ntawm cov npoo.
  2. Tom qab ntawd muab cov zaub, hlais hauv cov hlais nyias ntev, thiab nqaij ntses. Tsim cov ntawv yob loj, pab koj tus kheej nrog xyoob lev.
  3. Hauv lub thawv cais, sib tov cov hmoov nplej nrog ntsev thiab dej me me, ntxiv qe. Muab cov khoom sib xyaw nrog cov nplawm, rab rawg lossis tov khoom.
  4. Poob lub yob hauv qhov sib tov sib xyaw thiab khob cij hauv breadcrumbs. Ua kom sov lub lauj kaub tib lub sijhawm.
  5. Fry ib qho ntev ntawm txhua sab rau ob peb feeb kom txog thaum Golden xim av. Tom ntej no, faib nws rau hauv cov chaw thiab pab kub. Ib qho ntxiv, muab txhua tus qhua lo, muab cov khaub taum, kua khaub thiav thiab qhiav.

Cov kauj ruam los ntawm cov kauj ruam ua zaub mov txawv rau cov nqaij npuas ci hauv tsev yog nyob rau hauv tsev luam. Qhov loj tshaj plaws rau lawv cov kev npaj yog xaiv cov khoom xyaw uas muaj txiaj ntsig zoo tiag tiag. Xaiv lub filling kom saj. Koj yuav tsum tsis txhob hloov cov mos mos nrog ntau cov khoom pheej yig thiab siv mov zoo tib yam. Txwv tsis pub, koj tuaj yeem qhia qhov kev xav thiab tsim koj daim ntawv qhia rau ci ncuav.