Khoom Noj

Pear cov tais ua noj txhua lub xyoo puag ncig

Ncuav mog qab zib ncuav mog qab zib yuav dai rau tej lub rooj. Baking lovers paub tias rau cov zaub mov no koj tsuas yog xav tau muaj cov khoom xyaw - nyob rau lub caij pears loj hlob hauv qhov ntau thiab tsis tshua muaj txiaj ntsig. Tsis tas li ntawd, koj tuaj yeem khaws lawv los yog kaw lub jam rau lub caij ntuj no, thiab tom qab ntawd ntxiv nws rau ci. Cov txiv moj coos mus nrog ntau cov txiv hmab txiv ntoo hauv zos, nrog rau exotics (txiv nkhaus taw, txiv ntoo tsw qab).

Khoom qab zib nrog pears tshiab thiab txiv apples

Ncuav qab zib nrog txiv apples thiab pears yuav tsum tau npaj kom ntxov lub caij nplooj zeeg, thaum cov txiv hmab txiv ntoo yog cov siav thiab tshiab. Nws hloov tawm qhov muag muag, muaj kua thiab tsw qab, vim tias nws tuaj yeem ua haujlwm txawm tias lub rooj noj mov zoo nkauj. Rau daim ntawv qhia no, txiv hmab txiv ntoo ntawm txhua hom yog qhov haum, txawm tias tsis muaj qab zib txaus los yog nrog qaub.

Txhawm rau ua ib lub ncuav qab zib nrog pears thiab txiv apples koj yuav xav tau:

  • rau qhov kev xeem: 2 dia kua txiv kua, 100 g ntawm butter, hais txog ib khob hmoov, 1 qe, 1 diav ntawm ci hmoov thiab qab zib kom saj;
  • rau txhaws: 1 kg ntawm pears thiab txiv apples hauv ib qho kev faib ua feem;
  • rau cov ntses: 500 ml ntawm qaub cream, 3 qe, 3 dia hmoov thiab ib khob qab zib.

Thaum twg tag nrho cov khoom xyaw sau, koj tuaj yeem npaj rau kev npaj ntawm cov ncuav:

  1. Ua ntej koj yuav tsum zuaj lub khob noom cookie. Nyob rau hauv lub thawv loj, qe, zib ntab thiab qab zib yog sib xyaw, thiab tom qab ntawd me ntsis los ntawm cov hmoov nplej thiab cov hmoov ci ntxiv.
  2. Thaum lub khob noom cookie ua tuab tuab, zawm nws nrog koj txhais tes. Nws yuav tsum seej, tab sis tsis txhob yeem.
  3. Tom ntej no, koj yuav tsum yob lub khob noom cookie mus rau ib puag ncig pancake thiab nteg tawm nws cov tais ci, ua lub tsev qis. Cov phab ntsa ntawm lub pwm yog lubricated nrog zaub roj, kom lub ncuav tiav tiav yooj yim. Koj tseem tuaj yeem txiav ib lub voj voog ntawm parchment ntawm qhov xav tau txoj kab uas hla thiab yob tawm lub khob noom cookie ncaj qha rau nws.
  4. Apples thiab pears yog txiav mus rau hauv nyias slices thiab muab tso rau sab saum toj ntawm lub mov paj. Koj tuaj yeem nchuav lawv nrog kua txiv qaub me ntsis kom lawv tsis txhob maub.
  5. Cov kauj ruam tom ntej yog los npaj kev sau. Ua ntej, hauv ib lub tais cais, sib tov cov qe nrog qab zib, tom qab ntawd ntxiv qaub cream thiab nplawm cov kua dua.
  6. Npaj txhij sauce ncuav pear khoom qab zib lauj kaub. Cov txiv ntoo yuav tsum tau ua tiav nrog kev sau.
  7. Cov ncuav mog qab zib yuav tsum muab ci rau txog ib teev ntawm qhov kub ntawm 180 ° C. Tom qab ntawd nws raug coj tawm ntawm qhov cub thiab pub rau infuse rau 10 teev. Nws yog qhov zoo dua rau noj nws nyob rau yav tsaus ntuj, thiab tom qab ntawd thaum sawv ntxov lub khob noom cookie thiab txiv hmab txiv ntoo yog noo nrog qaub cream sauce.

Daim nyias pear daim ntawv qhia nrog daim duab yog pab tsis tsuas yog rau txhua hnub, tab sis kuj rau cov hnub so zaub mov. Cov khoom qab zib ua tiav yog muab rau ntawm cov zaub mov, koj tuaj yeem ntxiv nws zoo nkauj nrog cov txiv hmab txiv ntoo tshiab, sprig ntawm cinnamon lossis grated chocolate. Nws yog qhov zoo txaus siab thiab qhov ntau-muaj calorie, yog li ntawd nws txiav rau hauv me me.

Daim ntawv qhia video rau yooj yim pear ncuav mog qab zib

Dor xiav cheese puff pastry nrog pears

Ib qho qhib ncuav qab zib pastry ncuav qab zib nrog pears thiab cheese muaj qhov txawv txav, rov qab saj. Qhov no yog hom ua ke, tab sis hloov dor xiav koj tuaj yeem xaiv lwm yam tawv tawv. Rau lub ncuav qab zib koj xav tau npaj puff pastry (txog 250 g), uas yog muag hauv tsev loj hauv daim ntawv khov. Koj tseem yuav tau npaj 2 lub txiv loj loj, 100 tshij, 200 g ntawm qaub cream thiab 2 qe.

  1. Lub khob noom cookie yaj tau rau ntawm qhov chaw sov los yog hauv lub qhov cub microwave nyob rau theem uas qis. Nws yuav tsum tau muab cov ntawv txiav thiab muab tso rau hauv lub tais ci.
  2. Pear txiav mus rau hauv nyias slices thiab maj mam nteg ntawm mov paj. Koj tuaj yeem tev lawv, tab sis qhov no tsis tsim nyog.
  3. Tom ntej no, npaj lub txhaws raws li qaub cream. Cov yolks yuav tsum tau cais tawm ntawm cov protein thiab tov nrog qaub cream rau kev tsis sib xws homogeneous. Cov protein ntau tau hliv rau hauv ib lub taub ntim, lawv tseem yuav xav tau cov ncuav qab zib nrog pear thiab cheese.
  4. Cov nplais dej yog nplawm nrog tus tov kom txog thaum lawv tig mus ua npuas tuab. Qhov loj yog ntxiv rau qaub cream thiab maj mam nplawm nws nrog spatula los ntawm qhov hauv qab.
  5. Lub qab zib yog nchuav rau lub ncuav mog qab zib kom cov txiv hmab txiv ntoo ua tiav nrog qaub qab zib. Cheese, txiav rau hauv me me slices, yog zoo tso rau saum.
  6. Cov ncuav qab zib yog ci rau hauv qhov cub ntawm qhov kub nruab nrab kom txog thaum siav. Lub sijhawm ua noj nyob ntawm lub qhov cub. Nws tuaj yeem ncav cuag thaum nws pleev xim rau hauv cov xim golden, tab sis cov npoo ntawm lub khob noom cookie yuav tsum tsis txhob hlawv.

Kev sib xyaw ntawm qab pears thiab salted cheese raug suav hais tias yog exquisite. Txawm li cas los xij, tsis yog txhua tus neeg yuav muaj peev xwm txaus siab rau qhov saj thiab aroma ntawm xiav cheese.

Yog tias cov qhua uas muaj qhov sib txawv nyiam sib sau ua ke ntawm lub rooj noj mov, nws yog qhov zoo dua rau noj ncuav qab zib pear nrog rosemary thiab cheese ntawm cov hom tawv li niaj zaus.

Grated Txiv Ntoo Jam

Hauv lub caij txias, koj yuav twv yuav raug hu xav kom nco qab saj ntawm pear khoom qab zib, tab sis tau txiv tshiab muaj kua txiv. Ua li no, koj yuav tsum txhawj ua ntej thiab kaw lub hlaws pear rau lub caij ntuj no. Pear jam ncuav qab zib yog daim ntawv qhia yooj yim uas koj yuav tsuas tau yuav cov khoom xyaw rau lub khob noom cookie.

Rau 2 khob hmoov nplej, koj xav tau ib nrab khob khob suab thaj, ib rab diav ci ntawm hmoov, 150 g ntawm margarine lossis butter los ntawm lub tub yees, ntxiv rau pear jam. Nws zoo dua yog tias nws tsis dhau kua, ntau dua li lub jam:

  1. Margarine txhaws rau ntawm daim ntxhib. Nws yuav tsum yog los ntawm lub tub yees, txwv tsis pub nws yuav tsis tuav kom zoo. Lub khob noom cookie tau siav sai sai, yog li koj tuaj yeem qhib lub qhov cub kom sov sai.
  2. Hauv ib lub thawv cais muab tag nrho lwm cov khoom xyaw tshwj tsis yog jam. Thaum koj tswj kom do nws mus rau qhov tsis sib xws li qub, koj tuaj yeem ntxiv margarine lossis roj.
  3. Knead lub khob noom cookie nrog koj txhais tes. Nws yuav tsum nkag mus rau hauv cov pob zeb ntawm qhov ntau thiab tsawg. Thaum nws muaj peev xwm los zom tag nrho cov dej sib tov, ib nrab tau sib cais los ntawm nws thiab hliv rau hauv lub tais ci.
  4. Tom ntej no, koj yuav tsum tau qhib lub thawv ntawv ntawm jam thiab muab nws cov ntawv sau rau lub khob noom cookie. Tus nqi ntawm jam yog txiav txim siab "los ntawm qhov muag", nws yog qhov zoo dua los tso ntau.
  5. Daim ntawv xa mus rau qhov cub twb tau muab kho lawm. Tom qab 20 feeb lub ncuav mog qab zib yog npaj txhij, koj tuaj yeem tau nws thiab noj nws. Nws yog qhov zoo dua los txiav nws mus rau hauv cov feem thaum nws kub, txwv tsis pub lub luv luv pastry yuav tawg hnyav dua.

Thaum ci pies los ntawm shortcrust pastry, lub pwm tsis tas yuav tsum tau oiled. Nws tau qhuav thiab yuav tsis lo rau cov tais diav.

Multicooked pear curd khoom noj qab zib

Txiv maj phaub ncuav ua qab zib hauv multicooker raws li tsev me cheese zoo li ntau yam li hauv av yuag. Rau daim ntawv qhia no, koj tuaj yeem hloov cov hmoov nplej nrog semolina, thiab tom qab ntawd nws yuav dhau los ua kom yooj yim dua. Koj yuav xav tau 400 g ntawm tsev cheese, ob peb diav ntawm semolina lossis hmoov nplej, 3 qe, nrog rau ntau lub txiv pears thiab qab zib kom saj:

  1. Tag nrho cov khoom xyaw tshwj tsis yog txiv ntoo ua ke hauv lub tais thiab muab do. Nws yog qhov yooj yim tshaj plaws los siv ib qho kev tov khoom los yog ib rab, ces lub ncuav yuav tig tawm ntawm cov cua ntau dua.
  2. Cov hlaws yuav tsum tau ntxuav, tshem cov tev thiab nruab nrab. Tom qab ntawd lawv tau rubbed on coarse grater, tab sis tuaj yeem raug ntuag rau hauv cov thawv.
  3. Qhov sib tov yog hliv rau hauv ib lub tais rau hauv ntau hom, uas muaj yav tas los ntub nws nrog zaub lossis butter. Ntxiv mus, xaiv hom "ci" thiab tawm ntawm lub ncuav mog qab zib rau ntev li 50 feeb.
  4. Thaum lub ncuav qab zib nrog pears thiab tsev cheese tau npaj tiav, koj yuav tsum tsis txhob tam sim ntawd tawm ntawm cov neeg qeeb qeeb. Tom qab 10 feeb, koj tuaj yeem nteg nws rau ntawm tais, txiav thiab ua haujlwm.

Lub casserole yog nphoo nrog hmoov qab zib, koj tuaj yeem ua noj cais nyias li qab zib. Rau kev kho kom zoo nkauj, nws tsim nyog tawm ob peb hlais ntawm pear thiab muab tso rau ntawm ib qho khoom noj qab zib, tom qab dousing nrog kua txiv qaub. Tseem muaj riam tshwj xeeb rau kev txiav cov paj thiab cov figurines los ntawm cov txiv hmab txiv ntoo - nyiam kev khav theeb lawv cov chav ua noj sawv ua ntej cov qhua yuav txaus siab rau lawv.

Daim ntawv qhia yooj yim rau cov ncuav qab zib nrog pears yuav tsum muaj nyob hauv phau ntawv sau tseg ntawm txhua tus niam tsev. Txiv duaj mus zoo nrog lwm cov txiv ntoo, nrog rau cheese, zib ntab thiab txuj lom. Ntau hom sib txawv tuaj yeem siv los ua cov pies los ntawm biscuit, shortbread, puff lossis tsev cheese ua khob noom cookie, thiab qaub cream yog qhov zoo tshaj rau cov kua ntsw. Koj tsis tuaj yeem ntshai sim nrog cov zaub mov txawv, vim tias qhov saj ntawm txiv hmab txiv ntoo tshiab lossis lwg rau hauv cov khoom ci yog qhov nyuaj rau qhov yuav tsum tau.