Khoom Noj

Lub tais ceev rau qee lub sijhawm tshwj xeeb - sausages hauv puff pastry

Puff pastry sausages tsis yog hais txog cov khoom noj nrawm. Qhov no yog xaiv cov khoom noj txom ncauj sai tom tsev. Thiab los ntawm kev txuas cov tswv yim, koj tuaj yeem ua tus thawj cov zaub mov, uas tsis txaj muag los pab cov qhua rau lub rooj.

Cov zaub mov qab qab thiab zoo li qub hauv cov puff pastry

Koj tuaj yeem npaj tais zaub mov los ntawm cov khob noom cookie sib txawv: tsis tu ncua, poov xab, ncuav qab zib. Hnub no peb yuav tham txog kev ua noj ua haus txoj kev kawg.

Muab kauv hnyuv ntxwm

Cov qhua nyob ntawm qhov rooj thiab koj xav tias yuav kho lawv li cas? Tom qab ntawd sausages hauv puff pastry yog tshwj xeeb rau koj: thawj, yooj yim, qab thiab whipped li. Nrog ntsim ntses yuav tsuas yog txoj cai. Ib qho ntxiv, koj yuav tsis thab nrog rau ua mov paj.

Yog li, rau 5-6 sausages, koj yuav tsum tau noj 0.2 kg ntawm puff poov xab, npaj-ua khob noom cookie. Rau cov kua ntses koj yuav tsum tau noj 2 tbsp. l zib ntab, mayonnaise, qab zib mustard thiab 1 tsp. ntsim ntsim. Koj tseem yuav xav tau ntsev, paprika, kua txob thiab cawv txiv ntoo vinegar rau qhov koj nyiam. Ntev skewers kuj tseem xav tau.

Ua noj ua haus:

  1. Muaj hlua txhua lub hnyuv ntxwm ntawm ib rab. Yog tias lawv ntev, tom qab ntawd koj tuaj yeem txiav cov hnyuv ntxwm ib nrab. Siv riam, txiav txhua cov hnyuv ntxwm hauv qhov muab kauv ncaj qha rau ntawm tus neeg ntseeg, ua tib zoo nyeem nws.
  2. Npaj lub khob noom cookie - thaw, yob thiab txiav mus rau hauv ib daim hlab. Ncab cov hnyuv ntxwm me ntsis rau ntawm skewer thiab qhwv lub khob noom cookie hauv kev muab kauv nruab nrab ntawm lub log. Qhov npaj tau xa mus rau lub qhov cub preheated rau 180 ° C rau peb lub hlis ntawm ib teev.
  3. Lub sijhawm no, cov kua ntses yog npaj los ntawm kev ua tib zoo sib xyaw zib ntab, kub thiab mustard, mayonnaise, thiab ntsev rau hauv ib lub tais. vinegar thiab paprika.

Npaj cov hnyuv ntxwm raug pw ntawm tais thiab muab nrog kua rau hauv lub rooj.

Puff pastry sausages

Nov yog qhov zoo ntawm pastry rau tsev noj hmo. Nws tau npaj yooj yim, tshwj xeeb, thiab nyuaj-mus cuag cov khoom xyaw tsis muaj.

Tsis txhob ntshai mus sim nrog qhov txhaws. Los ntawm kev ntxiv lwm cov khoom xyaw rau cov hnyuv ntxwm, koj tuaj yeem nrhiav qhov sib xyaw zoo tshaj ntawm cov zaub mov rau koj tus kheej.

Txog kev npaj cov hnyuv ntxwm hauv kev sim los ntawm puff-poov mov paj yuav tsum (rau 12 sausages): 1 tbsp. qab zib, 3-4 tbsp. hmoov nplej, de lub ntsev, uas yuav tsuas txhim kho qhov saj. Cov poov xab qhuav hauv qhov nyiaj ntawm 11 g. Yog tias koj noj tshiab, tom qab ntawd koj yuav tsum rov ua kom qhov hnyav. Koj tseem yuav xav tau lub khob thib peb ntawm cov paj noob hlis, 1 tbsp. l qab zib thiab 2 qe. Txhawm rau muab cov xim zoo nkauj, siv lub qe ntawm ib lub qe, thiab rau kev kho kom zoo nkauj - noob hnav noob.

Ua noj ua haus:

  1. Hauv ib lub taub ntim uas lub khob noom cookie yuav tau npaj, sib tov txhua yam khoom xyaw qhuav (1 tbsp. Hmoov, ntsev, piam thaj, poov xab). Ncuav nyob rau hauv me ntsis warmed, tab sis tsis kub mis nyuj, sib tov kom huv thiab tawm qhov loj nyob rau hauv qhov chaw sov rau ib nrab ib teev.
  2. Sai li koj pom tias lub khob noom cookie tau txav mus los thiab nce hauv ntim ntau npaum li 2 zaug, cov roj zaub thiab cov qe uas raug nplawm yog nchuav rau hauv.
  3. Tuav cov hmoov tshuav ntxiv, ntxiv rau kom loj thiab zuaj lub khob noom cookie rau 15 feeb. Hauv qhov no, koj yuav tsum tau txais ib txoj siv kaw ntom nti thiab elastic.
  4. Yob tawm lub khob noom cookie mus rau hauv ib txheej nyias thiab txiav ua nyias ntev nyias nyias raws li cov naj npawb ntawm sausages. Txhua lub hnyuv ntxwm yog qhwv spirally hauv lub khob noom cookie. Sab saum toj zoo greased nrog nkaub qe thiab sprinkled nrog noob hnav noob. Lawv raug xa mus ci hauv qhov cub, rhuab kom txog 180 ° C kom txog thaum lub khob noom cookie tau txais lub kub Hawj.

Woven sausage txheej ncuav mog qab zib

Los ntawm cov zaub mov xws li cov hnyuv ntxwm hauv puff pastry hauv qhov cub, koj tuaj yeem noj cov kev xaiv uas ntxim nyiam heev - ncuav mog qab zib wicker. Koj yuav tsum tau tinker me ntsis, tab sis koj yuav nyiam qhov txiaj ntsig. Ntxiv rau, yog tias koj hu rau cov menyuam yaus, cov txheej txheem yuav lom zem dua.

Lub khob noom cookie tau npaj txhij. Dab tsi yuav yog - saib koj. Nws tuaj yeem kib ntawm cov poov xab lossis lub hauv paus tshiab.

Yog li, rau kev npaj ntawm ib qho masterpiece koj xav tau nyob qhov twg ib puag ncig 16-20 sausages. Kev xeem tiav koj yuav tsum nqa ib daim ntawv. Cov kua txob thiab ntsev kuj xav tau ntawm koj qhov kev txiav txim. Los ntawm saum toj no, cov khoom ci yog smeared nrog qe qe:

  1. Lub ncuav puff tiav lawm ua ntej yuav tsum tau thaw, thiab tom qab ntawd muab tso rau ntawm parchment ntawv (lossis rau ci), dov tawm me ntsis thiab txiav mus rau hauv ib daim hlab 3-5 cm dav.
  2. "Tus lej" rau lawv tus kheej suav nyias, txhua lub txaj khoov khoov thiab nyob nruab nrab ntawm cov ntawv ntsuas.
  3. Ob lub hnyuv ntxwm yog pw hauv qhov ntev ntawm lub khob noom cookie ze ntawm qhov quav thiab npog nrog yav tas los ntawm kab txaij kab txaij.
  4. Tam sim no peb khoov txawm tias nyias thiab rov ua dua. Yog li, peb txuas ntxiv nteg cov hnyuv ntxwm thiab khi lawv kom txog thaum tag nrho cov khob noom cookie tau puv lawm.
  5. Ua tib yam nrog ob sab ntawm kev ntsuas.
  6. Ua tib zoo lo lub khob noom cookie rau saum cov qe qe, kua txob thiab ntsev raws li qhov xav tau. Xub lub qhov cub rau 200 ° C thiab xa ib qho "wicker" rau hauv nws rau 20 feeb. Thaum lub sab saum toj hloov xim liab - lub ncuav mog qab zib yog npaj txhij.

Ncuav qab zib tuaj yeem noj ua ib qho nyias muaj nyias nrog cov ntses, lossis ua kua zaub, xws li lentil, nceb. Nws tseem yuav ua kom qab nrog ib sab zaub mov.

Sausages hauv puff pastry - qhov kev xaiv yeej-yeej rau txhua lub ntees. Qhov kev xaiv zoo rau khoom noj txom ncauj, pluas su cov me nyuam hauv tsev kawm ntawv, kev kho mob sai rau cov qhua. Los ntawm kev siv lub tswv yim, koj tuaj yeem npaj koj tus kheej cov kev xaiv. Yog li, piv txwv li, koj tuaj yeem ntxiv qe, pickles, cheese thiab lwm yam khoom.