Greek Musaka lossis "Dish of the Shepherds"

Greek zaub mov yog qab thiab muaj ntau yam. Hauv kev ua noj, cov neeg Greek siv cov nqaij, txhua yam zaub thiab chees, nrog rau cov kua ntses qab thiab txuj lom. Kuv nqa mus rau koj mloog cov lus qhia ntawm Greek cov tais zaub mov "Musaka". Lwm txoj kev, nws yog hu ua "Dish of the Shepherds."

Greek "Musaka" lossis "Dish of the Shepherds"

Rau kev ua noj koj yuav xav tau:

Tsuav nqaij npuas lossis nqaij nyuj - 500 g;
Dos - ob peb daim;
Cov kua txiv lws suav lossis grated txiv lws suav - 2/3 khob;
Qij - 5-6 cloves;
Qos yaj ywm - 4-7 pieces;
Eggplant - 2-4 pieces;
Cov nqaij cheese los yog feta - 500 g;
Butter (nruab nrab cov rog) - 100 g;
Cov hmoov nplej - txog 2 diav;
Cov mis, pasteurized - 1/2 liter;
Nqaij qaib qe - 2 daim;
Ntsev, kua txob rau hauv av dub, txuj lom (yeem).

Cov txheej txheem ntawm kev ua noj moussaki

Thawj theem - ua noj minced nqaij

Sauté cov dos kom txog thaum Golden xim av

Ntxiv cov txiv lws suav rau hauv cov dos

Ntxiv qej

Finely chop tag nrho cov dos thiab qej. Fry lub dos nyob rau hauv ib lub lauj kaub kom txog thaum kev sib tw Golden xim. Ntxiv cov kua txiv lws suav lossis grated peeled txiv lws suav rau cov dos. Mus txuas cov roj dos nrog txiv lws suav rau 3-4 feeb. Ncuav finely tws qej muaj. Ntxiv cov nqaij minced. Tom qab ntawv sib tov txhua yam zoo. Boil kom txog thaum cov kua txiv poob. Thaum kawg, koj yuav tsum tau ntsev, ntxiv rau hauv av kua txob thiab cov txuj lom kom saj.

Ntxiv cov nqaij minced

Qhov thib ob theem - frying zaub, npaj cheese

Quav qos yaj ywm

Grate cheese

Tev, ntxuav thiab txiav cov qos yaj ywm rau hauv ovals me me. Thickness tsis ntau tshaj 0.5 centimeters. Yaug lub eggplants, qhuav thiab chop daim paib. Thickness tsis ntau tshaj 0.7 centimeters. Fry lub qos yaj ywm rau 2-3 feeb hauv cov roj kub kub. Muab tso rau hauv ib lub phaj. Fry eggplant nyob rau hauv cov roj kom txog thaum nruab nrab muag muag. Tso rau ntawm daim ntaub (thiaj li iav iav muaj roj ntau dhau). Grate cheese los yog feta cheese ntawm daim coarse.

Fry cov qos yaj ywm

Saute lub lws

Qhov thib peb theem - ua kua ntsw

Qhuav lub butter

Ntxiv hmoov rau melted butter

Qhuav lub butter rau hauv ib lub thauv me nrog txheej tsis-lo. Ntxiv hmoov nplej rau lub npauj npau npau. Do kom zoo. Txo cov chaw ua noj kom sov kom tsawg. Maj mam ncuav cov mis txias rau hauv qhov sib tov, nplawm nrog ib rab diav. Thaum cov ntses sau rau ntawm tuab, tshem nws tawm ntawm tshav kub thiab ntsev. Txias. Tom qab ntawv ntxiv 2 lub qe rau nws. Do kom txog thaum tus.

Ncuav rau hauv cov mis los nplawm

Thaum cov ntses sau rau ntawm tuab, tshem nws tawm ntawm tshav kub thiab ntsev

Ntxiv ob lub qe rau cov chilled sauce thiab sib tov kom txog thaum tus.

Qeb plaub theem - txheej txheem ntawm lub tais zaub mov

Tso cov qos yaj ywm tso rau saum tus txaij

Tso cov nqaij minced

Txog kev ci, koj tuaj yeem nqa ib daim ntawv nrog cov hauv siab. Tso cov qe eggplant rau thawj txheej, tom qab ntawd qos yaj ywm thiab nqaij minced. Cov zaub qhua tuaj yeem qab ntsev me ntsis. Sau txhua yam nrog tuab txheej ntawm grated cheese lossis cheese feta. Ncuav cov kua ntses dhau ntawm cheese thiab kis tusyees tshaj nplaim.

Muab cheese tso rau saum cov nqaij minced

Ncuav sauce dhau cheese thiab kis tusyees tshaj nplaim

Qib tsib theem - ci

Ci cov zaub mov ntawm qhov kub ntawm 180 ° C-190 ° C. Lub sijhawm ua noj ua haus 30-35 feeb (kom txog thaum muaj ib qho kaub puab tshwm rau ntawm qhov chaw). Tsis txhob noj moussaka nyob rau sab saum toj ntawm qhov cub. Xaiv ci hauv nruab nrab. Txias me ntsis ua ntej pabcuam.