Khoom Noj

Puffs nrog nqaij, qos yaj ywm thiab cheese

Puff pastry puffs nrog nqaij, qos yaj ywm thiab cheese - daim ntawv qhia yooj yim rau puff pastries. Yog tias tsis muaj sijhawm los npaj lub tsev puff pastry, thiab muaj lub siab xav kho cov neeg hlub nrog ib yam khoom qab, ces cov khoom tiav ib nrab rau ci yog qhov muaj txiaj ntsig zoo, ib tug txawm hais tias, tsis tuaj yeem hais.

Puffs nrog nqaij, qos yaj ywm thiab cheese

Koj tuaj yeem tsim kho thiab sib xyaw cov khoom xyaw ntawm cov puff toppings raws li koj qhov kev nyiam saj - pickles, ham, sausages, txhua yam yuav ua!

  • Ua noj ua haus sijhawm: 45 feeb
  • Kev Pabcuam Hauv Lub Thawv: 8

Cov khoom xyaw rau ua noj ua haus nrog cov nqaij, qos yaj ywm thiab cheese:

  • 500 g ntawm npaj-puff pastry;
  • 250 g ntawm nqaij npuas;
  • 50 g ntawm cheese;
  • 150 g ntawm qos yaj ywm;
  • 1 lub txiv qhwv ntawm cov kua txob tshiab;
  • 5 g ntawm curry hmoov rau nqaij;
  • 15 g ntawm cilantro lossis zaub txhwb qaib;
  • 5 g butter;
  • 1 tug qaib qe;
  • ntsev, kib roj, mis.

Txoj kev npaj ntawm puffs nrog nqaij, qos yaj ywm thiab cheese

Tev lub qos yaj ywm, txiav rau hauv cov nplais, boil kom txog thaum siav, ntsev. Knead lub qos yaj ywm los yog dhau los ntawm qos xovxwm. Ntxiv cov nplais npauj thiab qe dawb. Tso cov nkaub rau cov roj.

Ua noj qos yaj ywm mos mos nrog butter thiab qe dawb

Nqaij npuas txiav mus rau hauv cov nyias nyias nyias thoob cov thoob. Cov pies tuaj yeem npaj nrog txhua nqaij - nqaij nyuj, nqaij qaib lossis qaib cov txwv.

Quav nqaij npuas

Ncuav rau hauv lub lauj kaub ib tablespoon ntawm txiv roj roj rau kib. Thaum cov roj yog rhuab, pov cov nqaij npuas rau hauv lub lauj kaub, kib rau li 7-8 feeb, do nws kom cov nqaij tsis hlawv, txho nrog ntsev thiab curry hmoov 2 feeb ua ntej ua noj.

Tso cov nqaij npuas rau ntawm ib lub phaj, nws yuav tsum txias - txhaws rau ncuav puff pastries xav tau txias.

Fry nqaij npuas kib

Nqa cov puff pastry khov, tawm ntawm chav sov li 40 feeb-1 teev. Hauv daim ntawv qhia no, kuv tau siv cov ntawv npaj txhij, plaub daim phiaj hauv ib lub hnab, txhua tus tuaj yeem ua ob patties, vim li ntawd peb tau 8 daim.

Yog li, peb txiav cov duab plaub, lawv tau muab ua 14x11 centimeters qhov loj me.

Peb txiav cov puff pastry rau hauv duab plaub uas muaj 14x11 centimeters

Peb muab cov ntawv ua tiav tso rau ntawm pawg thawj coj, kauj ruam rov qab los ntawm ntug qhov ntev ntawm 1.5 centimeters, ua ib qho los ntawm kev txiav, tsis txhob txiav rau ntawm ntug qhov ntev 1.5 centimeters.

Ua txiav rau hauv lub khob noom cookie

Hauv nruab nrab ntawm cov haujlwm workpiece, muab ib tug tablespoon ntawm mashed qos yaj ywm, ntxiv me me sprig ntawm cilantro lossis zaub txhwb qaib.

Tso cov qos yaj ywm thiab cov tshuaj ntsuab tso rau hauv qhov nruab nrab ntawm lub khob noom cookie

Tso cov nqaij npuas rau ntawm lub qos yaj ywm. Peb ntxuav cov pod ntawm cov kua txob tshiab los ntawm cov noob thiab muab faib, txiav mus rau hauv cov nplhaib, ntxiv rau cov nqaij thiab qos yaj ywm.

Muab cov kib thiab kib nqaij rau saum cov qos yaj ywm mos

Nqa cov khob noom cookie thooj hla ntawm ntug (los ntawm ib sab ntawm qhov kev txiav), hloov nws los ntawm kev txhaws, uas yuav tam sim no nyob hauv qhov txiav. Tom ntej no, peb tsa sab nraud nrog kev txiav, thiab peb ua tib yam. Qhov tshwm sim yog lub puff zoo li lub nkoj.

Peb tig lub khob noom cookie rau hauv ib lub nkoj

Peb txuas cov xaus nruj nreem, nphoo rau txhaws nrog grated cheese thiab kua txob.

Sprinkle txhaws nrog cheese thiab kub kua txob.

Txiab txiav cov npoo ntawm lub khob noom cookie. Qhov no tsis tsim nyog, tab sis me ntsis ntau ntawm puffs tsis raug mob.

Nqaij nyoos xyaw nrog ib me nyuam diav mis. Siv ib qho txhuam txhuam, roj txhuam cov ncuav qab zib nrog qhov sib xyaw no.

Caw cov puff nrog cov nkaub qe thiab teem rau ci

Peb sov lub qhov cub kom sov li 220 degrees. Ntawm daim ntawv ci peb muab ib daim ntawv ntawm oiled parchment, tom qab ntawd muab lub puffs rau ntawd.

Peb muab cov ntawv ci nrog cov hmoov ci hauv qhov cub kub. Ua noj rau 20 feeb.

Ci puffs nrog nqaij, qos yaj ywm thiab cheese rau 20 feeb ntawm qhov kub ntawm 220 degrees

Ua cov puff nrog nqaij, qos yaj ywm thiab cheese rau saum rooj nrog cua sov ntawm tshav kub, txawm li cas los xij, thiab hauv qhov txias, no pastry qhob tsis tau kho.